The ribs were extremely tender and had a nice smoked crust to them. from here all week. I didn't have one of those "I must go back again" attitude about Rodney Scott's BBQ (even though I did give it two chances just in case things were better).More, This is the version of our website addressed to speakers of English in the United States. By the time we finished, it was still hard! Restaurant is exceptionally clean and the staff are great. Didn't realize there was drive thru. They had great Brisket and sides. It may be a controversial ingredient, but I unapologetically use MSG in my seasoning rub. Rodney Scott’s Whole Hog BBQ is located on Upper-Upper King at 1011 King Street, the place is much smaller than I expected but there is plenty of seating indoors and out along the side of the building. This type of sauce dominates the … I didn't have one of those "I must go back again" attitude about Rodney Scott's BBQ (even though I did give it two chances just in case things were better). He has two locations, the original in Charleston, SC and a location...in Birmingham, AL. Whole Hog at Scott’s BBQ is a thing to behold. It’s sooo good! They weren’t spicy…but they sure were good. Beer and Wine, Catering Services, Family-Friendly, Online Ordering, Parking Lot, Patio/Outdoor Dining, Pet Friendly, Takeout Service, Wheelchair Accessible, and … Wings were cooked closed to about right. The pork and sides were fantastic. 3,153 were here. Someone has decided to treat themselves to our mobile rig which is located at our Avondale (Birmingham, AL) location. Note: your question will be posted publicly on the Questions & Answers page. We could have ordered via an app but we had never been there and weren't sure what we wanted. Welcome to Rodney's BBQ & Catering! We have had the original bbq in Hemingway & couldn’t wait to try his new location in Charleston. Reviews for Rodney Scott's BBQ. 45 minutes,no food. The sides were a bit of an afterthought, but I did eat some of both and they were very good. I am angry. Terrible experience. The tenderness and taste of the pork is off the charts and is the reason there is a line out the door and that there is a tower of take out bags. The restaurant posted this on Facebook Wednesday: Hey BBQ friends, we need your help! If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. We will eat the ribs again. It’s not right. Best potato salad I've had. As in most bbq places, there is never enough sauce with to go orders. Tossed in hot sauce, teriyaki, chipotle BBQ, BBQ dry rub or honey sriracha. She gets my phone number but has trouble repeating it to me. Rodney Scott’s BBQ founders Rodney Scott and Nick Pihakis, of Jim N Nick’s Bar-B-Q, brought their slow-smoked whole hog barbecue to Birmingham in 2019. Terrible experience.More, Ate here for the first time today and will come back. So as a part of this road trip…Rodney Scott’s in Birmingham was a target of opportunity! anyway, Jeff was in BBQ heaven. 74.4k Followers, 1,775 Following, 788 Posts - See Instagram photos and videos from Rodney Scott's BBQ (@rodneyscottsbbq) Rodney Scott's Famous Carolina-Style Ribs Rodney Scott. I walked into the place and there's a disco ball...LOL I met Traci who educated me on the food possibilities here. The service was quick, I had my food 5 minutes after I ordered, the beer was cold, I'll be back.More, I placed an order online at 6:13 pm. Definitely want to try some other items but recommend the ribs and pork. Locals are lucky and probably have to add a gym day for every visit. A lifetime of passion for irresistible cooking and a love for food that brings communities together. Now an hour has passed. Rodney Scott grew up around BBQ pits and cooked his first hog at the tender age of 11, all by himself. This makes me think I’m just being shooed away with no thought at all. Quick Facts: Rodney Scott Remember the sauce are vinegar bases and I not a fan of vinegar based BBQ sauce, but if you are than go. more. I will be visiting the Charleston location when I do my next road trip!!!More. Having been to Lewis and Home Team I would go back to Lewis. He has been featured on The Splendid Table, Parts Unknown, It's Alive, and Eater and in The New York Times and Condé Nast Traveler, among others. It has potential, but don't expect Grandma's Mac and chz. I arrive and called since this is a curbside to go order. 1011 King Street Charleston, SC 29403. Scott, a James Beard Award-winning chef, has teamed with The Pihakis Restaurant Group to bring smoky and flavorful barbecue to Atlanta. Service was great and I think chef brought food out and was very friendly. I will be visiting the Charleston location when I do my next road trip!!! All of the sides including the Mac n Cheese and corn bread were southern authentic and similar to his mother’s recipes (she was born and raised in Charleston). Well, in March 2021, anyway, but you can go ahead and order today.. Rodney Scott's Famous Carolina-Style Ribs by Rodney Scott. $7.20. Same "problem" with the ribs…they didn’t need any sauce to enhance them, they stood on their own and were delicious. I’m getting frustrated. Pick up time was 20-25 minutes and the order was ready when I got there. You could taste the smoke flavor and the meat had a little sweetness to it. anyway, Jeff was in BBQ heaven. The James Beard Award-winning pitmaster has lived BBQ from a young age. From the service to the food…incredible. Rodney Scott is the chef and co-owner of Rodney Scott's BBQ in Charleston, South Carolina, and Birmingham, Alabama, with a new location in Atlanta expected to open in late 2020 or early 2021. In this meantime I’m seeing multiple people enter the restaurant and come out with bags of food in what seems like no time waiting at all. Ok, I'm not as impressed after all the positive reviews. Seeing as this was a one-time shot right now, I went with the 3-meat combo. I imagine I’m not going to receive my refund and I’ve paid for a meal that will never be received. Restaurant Features. It had a great taste and so soft it just pulled apart with no effort. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. 2020-08-10T21:30:00Z. The food overall lived up to the mark, although I was quite disappointed with the Mac and cheese and cornbread. InterContinental (IHG) Hotels in Charleston, Hotels near Magnolia Plantation & Gardens, Hotels near Fort Sumter National Monument, Hotels near Battery & White Point Gardens, Hotels near (CHS) Charleston Intl Airport, French Restaurants for Lunch in Charleston, Italian Restaurants for Large Groups in Charleston, Japanese Restaurants for Lunch in Charleston, Restaurants for Group Dining in Charleston, Restaurants for Special Occasions in Charleston, Restaurants with Outdoor Seating in Charleston, American Restaurants with Outdoor Seating in Downtown. Rodney Scott's BBQ Menu Info. 3719 3rd Ave S, Birmingham, AL 35222-1820. Today is Saturday, the last workday for me. I selected pulled pork, chicken wings, and ribs along with a side of cole slaw, potato salad and the sauce Sweet Kathy. Description. Loved the wings and the rod and white sauce I recieved to go with it. A little crunch on the outside and the meat was tender (Ranch only for a dressing). Rodney Scott’s cookbook, Rodney Scott’s World of BBQ: Every Day Is a Good Day is about to hit the shelves. Today we drove over 300 + miles. Phone: (843) 990-9535 Mon-Sun / 11am-9pm From slow-smoked whole-hog barbecue, covered in tasty rubs and Rodney's famous sauce, to Southern-fried catfish, mac and cheese baked to perfection, and fresh-cut shoestring fries. I selected pulled pork, chicken wings, and ribs along with a side of cole slaw, potato salad and the sauce Sweet Kathy. Wish I had bought more. The pulled pork I felt was spicy, you can see the Crushed Red Pepper Flakes they use for the dry rub, so it...was spicy. Mac N Cheese lover. It’s sooo good!More, #435 to review and proud to do so! They look big but the actual amount of meat isn't that much compared to St Louis. Now, with the planned addition of a Charleston, SC location of Rodney Scott’s Scott’s BBQ it’s time to get ready for whole hog that’s a lot easier to get to! From the service to the food…incredible. Same "problem" with the ribs…they didn’t need any sauce to enhance them, they stood on their own and were delicious. sauce here. Much better service, food, everything just down the road, It differently lived up to the hype. Rodney Scott’s BBQ sauce recipe is one of the pillars upon which Scott built his legacy. I'll begin by saying I've only had the Rib bits and mac&cuz. Service was great. This place is hands down one of the best BBQ spots I have been to. I have had the worst experience at a restaurant in my life. Hours. I all time must have is the hush puppies and honey butter. Charleston, SC. The wings were so good we had to get a 2nd order! Is this a place where you pay before receiving your order? I have loved this place and was looking forward to getting a meal...from here all week. This is not right at all. The pork was tender and moist, I hesitated getting the original sauce since I'm used to tomato based sauce but since it is Carolina style BBQ i did and wasn't disappointed. Every single bite of food was simply perfect. Can a gluten free person get a good meal at this restaurant? Local cuisine, Quick Bites, American, Barbecue, Gluten Free Options, Takeout, Outdoor Seating, Seating, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Accepts Credit Cards, Drive Thru, Hyatt House Charleston - Historic District. The service was quick, I had my food 5 minutes after I ordered, the beer was cold, I'll be back. Wow. I've eaten at many barbecue places in various states, with most being in my hometown of Birmingham, AL area. In this meantime I’m seeing multiple people enter the restaurant and come out with bags of food in what seems like no time waiting at all. at everyone's food. If you haven't been and you have been thinking about going, go. Pulled pork, Ribs, and Wings. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Note: your question will be posted publicly on the Questions & Answers page. Five stars were earned on all fronts. Ribs came...make, with sauce on the side. The pork skins that came with the pork were so good I ordered a bag to go. We are located at 4724 Dallas Acworth Highway, Dallas, GA 30132. Well done - congratulations. The ribs were extremely tender and had a nice smoked crust to them. This is not right at all. Join Southern Living Test Kitchen director, Robby Melvin, as he visits Rodney Scott's BBQ in Birmingham, AL. The three sauces were sour and not to our liking. I received a text message that my order is ready at 6:33 pm. While this accomplishment was a turning point in Scott… What is wrong with my order and why is it taking so long? The barbecue had a great smoke taste. In an exclusive interview with Mashed, Scott shared what it was like seeing his life featured on Netflix, how opening his very first Rodney Scott's BBQ location in Charleston was a dream of his since his junior year economics class, and why he feels like barbecue cooks don't get the respect they deserve from the culinary world. You get a lot of food and side items were huge portions. I call and ask for the manager to cancel my order and refund my card I used online. The pulled pork was the most tender I have ever had. The food was good, nothing great, just basic BBQ. The collards were cooked perfectly and had lots of flavor. Truly a labor of love. A must try BBQ. The secret to whole hog at Scott… Winning the James Beard Outstanding Chef Southeast award in 2018 was a life-changing honor for master barbecuer Rodney Scott, whose journey from a teen working for his parents' small town whole-hog BBQ restaurant to becoming an internationally known king of 'cue is the subject of a new episode of A Chef's Table BBQ on Netflix. Now we only tried two sauces. Is this a place where you pay before receiving your order? It had a great taste and so soft it just pulled apart with no effort. I snagged a table outside and he bought me mac n cheese and i smothered it in BBQ sauce. I don’t care how busy you may be if I paid for food I should receive it. Are you sure you want to delete this question? We did not order any sides only a pound of pork bbq and a pound of ribs. This is a must for visitors. Virtually every table was full. Locals are lucky and probably have to add a gym day for every visit. I imagine I’m not going to receive my refund and I’ve paid for a meal that will never be received. He said they had been open in this location since there last building caught fire. I have had the worst experience at a restaurant in my life. Specialties: Everyday is a GOOD DAY! Overall, good experience. So as a part of this road trip…Rodney Scott’s in Birmingham was a target of opportunity! Making BBQ is so labor and time intensive. Didn't care for Rodney's too much vinegar. The pork skins that came with the pork were so good I ordered a bag to go. EL: Pitmaster supreme Rodney Scott, a James Beard award winner for Best Chef Southeast, is still in the house. Photos via Facebook. I think there are 3 to 4 different types of sauce Now for the Mac & chz, I can only say it could use some work. Are the prices at this restaurant mid-range / moderate? The sauce at nearly any BBQ place can be subjective. American, BBQ, Ribs, Sandwiches, Southern $$$$$ 3719 3rd Ave S. Birmingham, AL 35222. It has potential, but don't expect Grandma's Mac and chz. This food lives up to the hype. Fiance loved his BBQ and what an operation. He said they had been open in this location since there last building caught fire. Seeing as this was a one-time shot right now, I went with the 3-meat combo. Ribs were the least favorite of everything. I snagged a table outside and he bought me mac n cheese and i smothered it in BBQ sauce. Didn't care for Rodney's too much vinegar. Let's start there the beans were good to have some kind of...pepper mixed in (green?). I thought the prices were moderate. Virtually every table was full. Directed by Clay Jeter. Recommended. Everyone has a … The mac & cheese tasted great and was very creamy....The pork was tender and moist, I hesitated getting the original sauce since I'm used to tomato based sauce but since it is Carolina style BBQ i did and wasn't disappointed. … For me the stars of the show are the pork, collards, and his sauce. Currently, with one of his friends, Nick Pihakis, he owns his own kitchen named Rodney Scott’s Whole Hog BBQ. outstanding!! Rodney Scott's BBQ, Charleston: See 437 unbiased reviews of Rodney Scott's BBQ, rated 4.5 of 5 on Tripadvisor and ranked #103 of 797 restaurants in Charleston. Ribs were the least favorite of everything. He learned from watching his father and uncle over the years. It … I think there are 3 to 4 different types of sauce Now for the Mac & chz, I can only say it could use some work. The pulled pork was the best. I will give them another try, but have to visit the original Rodney Scott in Hemingway, S.C. to be a good judge.More, Tried second time. Of the 2 , we thought the ribs were best. My first visit here was okay, but I'm not a huge fan of vinegar based barbecue. Designed with Canva. It does offer outdoor dining. It’s still very good but does have a spicier kick than typically Texas or Alabama sauces. Two of Birmingham’s faves, Rodney Scott’s BBQ and Little Donkey are planning on bringing new locations to Homewood. I arrive and called since this is a curbside to go order. What is a pescatarian even doing at a BBQ place? Baked Beans were good and so was the potato salad. The chicken wings were huge and they smoke them, fry them, then toss them in a sauce. And those sauces!! Very good ribs and BBQ pork. By the time we got out of our car, we were probably 20th in line already. Both me and my wife thought the whole hog BBQ was very average. Short ribs I think, good smoky taste, although not tough they were not falling of the bone either. You are given a number and staff deliver to your table. The service was excellent! Short ribs I think, good smoky taste, although not tough they were not falling of the bone either. I walked into the place and there's a disco ball...LOL I met Traci who educated me on the food possibilities here. I don’t care how busy you may be if I paid for food I should receive it. Had pulled pork with potato salad and slaw. He won the James Beard Award for Best … The pulled pork was the most tender I have ever had. I’m told they’ll bring my order right out. We liked the sweet sauce, but it has some kick to it. See the full schedule. As you can see by the platter, this is a solid amount of food that could satisfy two people. Dipping it in the sauce was good, but the meat all by itself was just incredible. The meat is spicy...with vinegar based sauces for the pork and a yummy white sauce for the turkey(8 slices). about the side food choices. there 25 minutes before they opened and made the stupid mistake of sitting in our parked car, talking until they opened at 11 am. Service was great.More, We ordered for pickup for Mother’s Day Dinner. We will eat the ribs again. Got the meat for three. They look big but the actual amount of meat isn't that much compared to St Louis. You could taste the smoke flavor and the meat had a little sweetness to it. Sorry for all who rave about RS just not my first choice.More, We waited in line (both outside and inside) on a busy Sunday afternoon. 20 minutes later I call back and I’m told my order isn’t ready yet. The Smoked Turkey was very good. The potato salad, beans, and greens were all tasty and the serving sizes were large and we had leftovers. The Smoked Turkey was very good. You are given a number and staff deliver to your table. make, with sauce on the side. They weren’t spicy…but they sure were good. Are you sure you want to delete this answer? Wings were cooked closed to about right. Specializing in pulled pork barbecue and owned by Rodney Scott and Nick Pihakis, it opened in February 2017. I even left a sizeable tip. I thought the prices were moderate. There were a lot of people inside and out. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Customer Service was good, they were polite and friendly. I will give them another try, but have to visit the original Rodney Scott in Hemingway, S.C. to be a good judge. The sides were a bit of an afterthought, but I did eat some of both and they were very good. We liked the sweet sauce, but it has some kick to it. For sides got the baked beans and hush puppies with the honey butter. Standing in line allowed us to look...at everyone's food. Rodney Scott's BBQ is a legacy of that truth, as it emerged years ago from humble roadside roots and has enchanted the South with legendary flavors ever since. The original location in Charleston, South Carolina opened in 2017. What is wrong with my order and why is it taking so long? The hush puppies were excellent, but why would you hand customers rock hard butter. This place is hands down one of the best BBQ spots I have been to. By the time we finished, it was still hard! It was 2lb rib plate with baked beans and potato salad, banana pudding, and 2 bags of skins. I went for lunch and there was tables but there is also drive thru as well, Face masks required for staff in public areas, Weekend Getaway: Charleston, South Carolina, 1011 King St Corner of King Street and Grove Street, Charleston, SC 29403-4140. Like I said its basic BBQ, nothing out of this world. After launching in Charleston three years ago, Rodney Scott’s Whole Hog BBQ is bringing his barbecue restaurant to Atlanta’s West End in summer 2021, the eatery says. Definitely want to try some other items but recommend the ribs and pork. We had pulled pork with sides of collards, Mac and cheese, baked beans, potato salad. Perfection on a plate. Two little tiny pieces of celery. The hush puppies and honey butter are a must. Author Chaise Sanders - April 29, 2020 June 16, 2020 Rodney Scott’s BBQ + Little Donkey will be located next to each other in new Homewood development. The Rib bits were tasty, good bark and the rub was on point, but there were a bit fesity and chewy but edible. Did you know your BBQ Sauce preference says a lot about where you come from? to pick up his family's Christmas meal. Mac N Cheese lover. The floors are marked for social distancing but it is a small space and many people. Here's what people are saying: 93 Food was good; 67 Delivery was on time; 78 Order was accurate; Seamless. We had pulled pork with sides of collards, Mac and cheese, baked beans, potato salad. The hush puppies and honey butter are a must. BIRMINGHAM, Ala. (WBRC) - The folks at Rodney Scott’s BBQ are asking for their own Christmas miracle after someone stole their mobile rig. Thanks for sharing it with the masses!More. Food Quality: Two little tiny pieces of celery. Today. The macaroni and cheese was great as well as the potato salad. Get quick answers from Rodney Scott's BBQ staff and past visitors. Street parking was easy the evening that I was there as there is no parking lot. They had great Brisket and sides. 16 ratings. If you’ve watched the Chef’s Table BBQ series on Netflix, you would recognize Rodney Scott’s Whole Hog BBQ. I received a text message that my order is ready at 6:33 pm. I am a food network and travel channel junky, I’ve seen both locations featured on a few shows. We will need to order extra hush puppies next time (4 per serving).More. We look forward to seeing you soon! Now we only tried two sauces. We did not order any sides only a pound of pork bbq and a pound of ribs. When I arrived and pulled into the parking lot, even with the windows of the truck up, I could smell the BBQ. Service was outstanding as was the food! Everything was hot and fresh. Of the 2 , we thought the ribs were best. The whole lunch was amazing. Rodney Scott grew up cooking whole hog barbecue for his family's small-town store; now he's an award winner with a booming Charleston restaurant. We will need to order extra hush puppies next time (4 per serving). Rodney Scott has introduced himself as a BBQ chef who has been merely focused on the recipes that are related to barbeques. Get quick answers from Rodney Scott’s Bbq staff and past visitors. I wait 15 more minutes, I call back I’m told your order should be coming up soon and it will be brought right out. I’m told they’ll bring my order right out. You get a lot of food and side items were huge portions. And those sauces!! Puppies and honey butter taste, although not tough they were very good into our schedule a good.. To Homewood I imagine I ’ m not going to receive my refund and not! Great as well as the potato salad, beans, potato salad revealed surprising. 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